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Kombu Seaweed Recipes

Kombu seaweed is known for its nutritious value that is rich in minerals, iodine on top of rich Umami (savory taste). However, not many people know how to cook kombu seaweed at your house . As a kombu seaweed professional, we came up with recipe that is quick and easy to cook. We also have a menu for the vegans and there is nothing complicated about these recipes. It only takes few minutes and all of them are easy! Try out new recipes and experience kombu seaweed’s healthy and savory delight.

Recipe Category

All Recipes
For Vegan
Low Calorie
Japanese Dish
All Recipes
For Vegan
Low Calorie
Japanese Dish

Recipes

Japanese style potato salad
Japanese Style Potato Salad
Potato salad mixed with Kombu seaweed. Kombu seaweed's adds Umami to potato salad for better taste.
Category
  • - none
Kombu Tsukune (Kombu Meatball)
Kombu Tsukune (Kombu Meatball)
Kombu seaweed is added in Tsukune, popular Japanese yakitori menu. Tsukune is ground chicken shaped in a meatball and covered with teriyaki sauce.
Category
  • - Japanese Dish
Teriyaki Stir-fry with Kombu and Chicken
Teriyaki Stir-fry with Kombu and Chicken
Vegetable stir-fry with kombu and chicken in Teriyaki sauce.
Category
  • - none
Boiled Broccoli
Boiled Broccoli
Exquisite and fragrant dashi broth made of Kombu seaweed and bonito flakes (Ichiban-Dashi / First Dashi) will fill in your mouth with a bite of broccoli.
Category
  • - Low Calorie
Kombu dashi soup with Bacon, mushroom and onion
Kombu dashi soup with Bacon, mushroom and onion
When exquisite Umami of Kombu seaweed and bonito flakes meets Bacon's Umami, delicious soup is ready! This soup has comforting flavor.
Category
  • - none
Yudofu: Tofu hot pot
Yudofu: Tofu hot pot
Traditional Japanese hot pot with irresistible smooth texture. You can taste tofu's subtle sweetness with mild Umami infused Kombu dashi broth.
Category
  • - For Vegan
  • - Low Calorie
  • - Japanese Dish
Chinese egg drop kombu soup
Chinese egg drop kombu soup
Thick soup with Kombu seaweed and bonito flakes to enjoy fragrant Umami flavor. Sesame oil is used to give more flavor and this soup surely warm oneself.
Category
  • - none
Gomoku Kombu seasoned rice
Gomoku Kombu seasoned rice
Traditional Japanese rice with different fillings. Bold Umami made of kombu seaweed and bonito flakes by simmering (Nidashi/simmering dashi) brings out the flavor.
Category
  • - Japanese Dish
Japanese Cabbage Roll
Japanese Cabbage Roll
Kombu seaweed and bonito flakes based dashi broth (Ichiban-Dashi / First Dashi) gives you an appetite with fragrant and exquisite flavor. This Umami and aroma gives harmony to cabbage's sweetness and tofu's texture.
Category
  • - Low Calorie
Umami Filled Kombu Pasta
Umami Filled Kombu Pasta
Umami from kombu,shrimp and butter flavor fill up your palate. Shredded kombu and pasta mixes well to your perfection.
Category
  • - none
Umami Filled Kombu Pasta
Slow Cooked Kombu Beans
Japanese traditional dish made with soy bean and kombu seaweed flavored with sweet and salty soy sauce.
Category
  • - For Vegan
  • - Japanese Dish
Seafood Kombu Paella
Seafood Kombu Paella
Japanese-style paella with kombu and seafood. Soy sauce aroma whet your taste buds.
Category
  • - none
Kombu and Vegetable Tempura Fritter
Kombu and Vegetable Tempura Fritter
A kind of tempura which shredded vegetable and kombu mixed together in tempura batter and deep fried.
Category
  • - Japanese Dish
Quick Pickles with Vegetables
Quick Pickles with Vegetables
Quick and easy pickles made with vegetable and kombu. Adding kombu makes vinegar taste milder.
Category
  • - For Vegan
  • - Low Calorie
Chicken Kombu Soup
Chicken Kombu Soup
Soul soothing soup made from simmered kombu, chicken and celery.
Category
  • - none
Kombu onion soup with Beans
Kombu onion soup with Beans
A soup packed with sweetness from onion and kombu's umami fit together well.
Category
  • - For Vegan
Japanese Style Pot-au-feu
Japanese Style Pot-au-feu
Earthy flavored pot au feu with umami relish from chicken, vegetables and kombu seaweed.
Category
  • - Japanese Dish
Zesty Teriyaki Kombu and Carrots
Zesty Teriyaki Kombu and Carrots
Sweet and spicy carrots and kombu with crisp texture. Perfect for side dishes.
Category
  • - For Vegan
  • - Japanese Dish
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